Sunday, December 13, 2015

Chocolate Walnut Clusters

Its Christmas Time and time to cook all our favorites to eat and to give.
One of mine is Walnut Clusters. 

12 oz. Sweet German Chocolate Squares (Baker's brand in the Green packs)
1 can Condensed Milk (Eagle Brand)
1 1/2 Cups Chopped Walnuts
Note:  You can use any favorite unsalted nuts you prefer.

Melt the Chocolate in double boiler. Remove from heat and add the Condensed Milk.  Stir together well until its no more milk shows.  Add the Nuts of your choice.  Stir until its all mixed in together.
Here's how mine look with everything incorporated and ready to spoon out.  It will start to thicken quickly so don't dilly dally.
Spoon the mixture onto waxed paper on a sheet pan and cool in the refrigerator a couple hours until chocolate is firm.
You can make them as small or as large as you like.  You can get about 2 dozen candies from a batch. 
Mmmmmm, they are so sweet and good!
Merry Christmas!

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